Spring Wedge Salad with Strawberry Vinaigrette |
Spring Panzanella with Asparagus |
Sauteed Chicken Breast with Simple Chive Sauce |
Cheesy Mushroom and Leek Quiche |
Spring Pasta with Lemony, Garlicky, Buttery Walnut Sauce |
Roasted Berry Sundae |
What is your favorite thing to cook in the Spring?
Orzo pasta salad is one of my fave things to make. Maybe I'll make that and bring it over to my sister in law's if I go there on Easter....
ReplyDeleteThe quiche looks good and that sundae looks amazing!
ReplyDeleteThey all look delicious! I'm loving these little baby "tommies" tomatoes that have been at our market lately. They are super sweet and delicious. I've been munching on them like candy!
ReplyDeleteEverything looks so good! I've gotten a little more adventurous with my salads, so I look forward to the warmer weather for eating light.
ReplyDeleteI get so excited about the new fruit and vegetable options this time of year, too. Thanks for the great recipes. Very inspiring round up.
ReplyDeleteEveryone of those dishes looks good! I'm looking forward to cooking out on the grill again.
ReplyDeleteYUM! that all looks so good!
ReplyDeleteEverything looks delicious! I love adding fruit to salads for a little excitement!
ReplyDeleteThese all look so yummy!...especially the Sauteed Chicken Breast with Simple Chive Sauce
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